Savory Mexican Ground Beef Tacos with Fresh Toppings

Mexican Ground Beef Tacos

Embark on a culinary journey with these mouth-watering Mexican Ground Beef Tacos. Ground beef, seasoned to perfection, is nestled inside warm corn tortillas and topped with fresh, zesty ingredients. This dish is a perfect fusion of taste, texture, and nutrition, making it a favorite for a hearty lunch. The simplicity of these tacos is complemented by a burst of Mexican flavors, making it an effortless yet satisfying meal for omnivores. Let’s dive into making these delectable tacos, a true Mexican cuisine delight, suitable for all, including those with specific dietary needs.

Serves: 6, Difficulty: Easy

Preparation time: 20 minutes, Cooking time: 15 minutes

Ingredients

• 12 Corn tortillas
• 500 grams Ground beef
• 1 large Onion, finely chopped
• 1 bunch of Cilantro, chopped
• 1 large Avocado, sliced
• 200 grams Cheese, shredded
• 1 small Lime, cut into wedges
• 200 grams Salsa
• 1 tsp Cumin
• 1 tsp Paprika
• 1 tsp Chili Powder
• 1 tsp Salt
• 1 tsp Pepper
• 2 tbsp Olive Oil

Method

• Heat 1 tbsp of Olive Oil in a large skillet over medium heat, then sauté the chopped Onion until it is translucent.
• Add the Ground beef to the skillet, breaking it into small pieces as it cooks. Cook until it is browned and no longer pink.
• While the beef is cooking, add the Cumin, Paprika, Chili Powder, Salt, and Pepper. Mix well to combine.
• In a separate skillet, heat the remaining 1 tbsp of Olive Oil over medium heat. Lightly warm the Corn tortillas on both sides, then set aside and keep warm.
• To assemble the tacos, place a small amount of the beef mixture in the center of each tortilla.
• Top with shredded Cheese, a few slices of Avocado, a spoonful of Salsa, and a sprinkle of fresh Cilantro.
• Serve the tacos immediately, with Lime wedges on the side for an extra zing.

Tips

• For an extra layer of flavor, add a few drops of Sriracha to the tacos to spice things up.
• Make sure to warm the tortillas just before serving to keep them soft and pliable.
• To keep the beef mixture juicy, cook on medium heat and stir to combine the spices fully.

Nutritional Information