Savory Pork Al Pastor Tacos with Pineapple

Pork Al Pastor Tacos

Indulge your senses with an aromatic and succulent twist on a classic Mexican delight: Pork Al Pastor Tacos. This dish offers a melody of flavors derived from a perfect balance of savory and sweet components. Tender pork marinated with a rich blend of achiote and spices meets the sweet tang of pineapple, all wrapped in a warm corn tortilla. This Mexican recipe promises a delightful culinary experience, perfect for the omnivore seeking a burst of North American flavors. Each bite offers a journey to the vibrant streets of Mexico, with a hint of North American culinary flair.

Serves: 1, Difficulty: Easy

Prep Time: 15 mins, Cooking Time: 30 mins

Ingredients

• 150 grams pork, thinly sliced
• 30 grams pineapple, diced
• 10 grams achiote paste
• 1 clove garlic, minced
• 20 grams onion, thinly sliced
• 10 ml vinegar
• 2 grams cumin
• 2 grams paprika
• 1 chili pepper, sliced
• 1 gram salt
• 2 corn tortillas
• 3 grams cilantro, chopped (for garnish)
• 1 wedge lime (for garnish)

Method

• In a bowl, combine achiote paste, minced garlic, vinegar, cumin, paprika, chili pepper, and salt to create the marinade.
• Add the pork to the marinade, ensuring each piece is well coated. Allow to marinate for at least 10 minutes.
• While the pork marinates, prepare the onion and pineapple.
• Heat a skillet over medium heat and add the marinated pork. Cook for about 10 minutes, stirring occasionally, until the pork is well browned.
• Add the onion and pineapple to the skillet. Cook with the pork for an additional 10 minutes until the onion is soft and the pineapple is caramelized.
• Warm the corn tortillas in a separate pan or microwave.
• Once the pork mixture is ready, assemble the tacos by placing an equal portion of the pork, onion, and pineapple mixture onto each tortilla.
• Garnish with cilantro and a squeeze of lime.

Tips

• For an added kick, add a splash of your favorite North American hot sauce.
• For a touch of creaminess, consider a small dollop of Greek yogurt on top.

Nutritional Information