Mongolian-Style Beef Noodles
Inspired by the bountiful landscapes of Mongolia, this Mongolian-Style Beef Noodles dish brings the heartiness of traditional Mongolian culinary practices to the modern table. Encompassing the bold flavors of this East Asian region, the dish centers around savory ground beef, perfectly complemented by the nuances of traditional Asian spices. Encompassing a perfect blend of textures and tastes, this dish is sure to transport your taste buds to the steppes of Mongolia, all while ensuring simplicity and ease in a single-serving recipe.
Serves: 1, Difficulty: Easy
Preparation Time: 15 minutes, Cooking Time: 20 minutes
Ingredients
- 150 grams ground beef
- 50 grams noodles
- 50 grams onion, finely chopped
- 1 clove garlic, minced
- 2 grams salt
- 1 gram black pepper
- 20 ml soy sauce
- 15 ml olive oil
- 1 gram ground ginger
- 100 ml water
Method
- In a skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion turns translucent.
- Add the ground beef to the skillet, stirring to break it up. Cook until the beef is browned and cooked through.
- Incorporate the soy sauce, ground ginger, salt, and black pepper, stirring to evenly blend the flavors.
- In a separate pot, boil the noodles in water until they are al dente, then drain.
- Add the cooked noodles to the beef mixture, stirring to combine and ensuring the noodles are well coated in the sauce.
- Simmer the mixture for a couple more minutes to allow the flavors to meld.
- Serve immediately, garnished with a sprinkle of black pepper and chopped chives, if available.
Tips
- For enhanced flavor, allow the beef mixture to simmer longer before adding the noodles.
- For added texture, consider topping the dish with chopped spring onions or a sprinkle of sesame seeds.
Nutritional Information
| Nutrient | Amount per 100g | Amount per Serving |
|---|---|---|
| Calories | 250 kcal | 625 kcal |
| Energy | 1047 kJ | 2617 kJ |
| Fat | 15g | 37.5g |
| Saturated Fat | 5g | 12.5g |
| Carbohydrates | 20g | 50g |
| Sugars | 2g | 5g |
| Proteins | 15g | 37.5g |
| Salt | 1g | 2.5g |
