The Ultimate Gourmet Grilled Cheese Sandwich
Delve into the world of the classic grilled cheese sandwich, elevated to new heights with the perfect balance of flavors. This sophisticated take on the beloved sandwich promises to tantalize your taste buds, with a rich, gooey cheese filling, a hint of savory sweetness from caramelized onions, and a perfect golden crust. Whether it’s a quick lunch break or a comfort meal, this grilled cheese sandwich is designed to impress.
Ingredients
- 50 grams of cheese, shredded
- 50 grams of onions, thinly sliced
- 2 slices of bread
- 2 slices of ham
- 1 tablespoon of olive oil
- 1 tablespoon of butter
- Salt and pepper to taste
Method
- In a skillet, heat the olive oil over medium heat and add the onions. Cook, stirring occasionally, until the onions are caramelized, about 10-15 minutes. Season with a pinch of salt and pepper.
- Butter one side of each slice of bread. This will be the outer side that will be grilled.
- On the unbuttered side of one slice, layer shredded cheese, caramelized onions, and ham slices. Top with the second slice of bread, buttered side up.
- In the same skillet over medium heat, place the sandwich and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
- Remove from skillet, slice in half, and serve immediately.
Tips
- Use a mix of your favorite cheeses to add complexity to the flavor.
- Press the sandwich with a spatula to ensure an even, crispy crust.
Nutritional Information
| Nutrition | Per 100 grams | Per Serving |
|---|---|---|
| Calories | 320 kCal | 512 kCal |
| Calories | 1338 kJ | 2132.5 kJ |
| Fat | 15 grams | 23 grams |
| Saturated Fat | 7 grams | 11 grams |
| Carbohydrates | 32 grams | 51 grams |
| Sugars | 4 grams | 6 grams |
| Protein | 18 grams | 28.8 grams |
| Salt | 2.4 grams | 3.8 grams |
