Montenegrin Creamy Cheese Polenta with Herb-Infused Potatoes
Embark on a culinary journey to the picturesque mountains of Montenegro with this luxurious Creamy Cheese Polenta dish. Laden with traditional Montenegrin cheese and garnished with herb-infused potatoes, this dish marries the rustic, hearty flavors of the Balkans with a comforting, creamy texture. It’s the perfect dinner to share, capturing the soul of Montenegrin cuisine with every bite, and a true test of culinary prowess for the omnivorous palate.
Serves: 2, Difficulty: Expert
Preparation Time: 30 minutes, Cooking Time: 1 hour
Ingredients
- 200 grams Potatoes
- 200 grams Cornmeal
- 100 grams Montenegrin cheese
- 50 grams Butter
- 200 ml Milk
- 1 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Oregano
- 1 teaspoon Fresh Parsley, chopped
Method
- Preheat the oven to 180°C. Peel and cube the potatoes. Toss with olive oil, a pinch of salt, and pepper, and spread on a baking tray. Roast for 25-30 minutes or until golden and tender.
- In a large pot, bring 600 ml of water to a boil with a pinch of salt. Gradually whisk in the cornmeal, reducing the heat to a simmer. Stir consistently to prevent lumps, letting the mixture cook for 25 minutes until creamy.
- Slowly add in the butter and Montenegrin cheese to the polenta, stirring until melted and smooth.
- In a small pot, heat the milk and gradually stir it into the polenta for a creamy texture. Season with salt and pepper to taste.
- Take the roasted potatoes and toss them in a mixture of butter, chopped parsley, and oregano.
- Serve the creamy polenta topped with the herb-infused potatoes and an extra sprinkle of cheese and parsley for garnish.
Tips
- For an extra creamy polenta, add more milk or a dash of cream.
- Adjust the seasoning to taste, and feel free to incorporate more herbs for an enhanced aromatic profile.
Nutritional Information
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 200 kcal (837 kJ) | 600 kcal (2511 kJ) |
| Fat | 10g | 30g |
| Saturated Fat | 4g | 12g |
| Carbohydrates | 25g | 75g |
| Sugars | 2g | 6g |
| Proteins | 6g | 18g |
| Salt | 0.5g | 1.5g |
