English Apple Chocolate Dessert
Discover the charm and sophistication of Northern European cuisine with a delightful English-inspired dessert. This dessert seamlessly blends the classic flavors of apple and chocolate, creating a harmonious and indulgent treat. Perfect for a cozy night in, its simplicity is a delightful contrast to the rich, dynamic flavors it offers. This creation is not only a tribute to English dessert traditions but a modern twist, ready to charm and soothe the soul.
Serves: 2, Difficulty: Easy
Preparation Time: 15 minutes, Cooking Time: 10 minutes
Ingredients
- 2 apples, thinly sliced
- 50 g chocolate, melted
- 10 g butter
- 20 g sugar (granulated)
- 5 g cinnamon
- 50 ml water
Method
- In a small saucepan, combine the water, butter, and sugar. Heat gently until the butter is melted and the sugar is dissolved.
- Add the sliced apples to the saucepan and sprinkle with cinnamon. Cook until the apples are soft and have absorbed the cinnamon flavor, for approximately 5 minutes.
- Divide the apples between two dessert plates.
- Drizzle the melted chocolate over the apples for a rich and indulgent touch.
Tips
- For an added crunch, sprinkle a small amount of finely chopped nuts on top of the chocolate.
- Pair with a small scoop of vanilla ice cream for a delightful contrast with the warm apples.
Nutritional Information
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy (kCal) | 210 | 315 |
| Energy (kJ) | 880 | 1320 |
| Fat (g) | 10 | 15 |
| Saturated Fat (g) | 6 | 9 |
| Carbohydrates (g) | 27 | 40.5 |
| Sugars (g) | 20 | 30 |
| Proteins (g) | 2 | 3 |
| Salt (g) | 0.1 | 0.15 |
