Luscious Northern European Apple and Strawberry Compote
Indulge in the sweet and tangy delight of a Northern European-inspired Apple and Strawberry Compote. This luscious dessert balances the natural sweetness of apples and strawberries, brought to life with a hint of rosemary. Free from common allergens and food intolerances, this dessert ensures a safe and delightful experience for everyone. Enjoy the simplicity and elegance of this dessert, a modern twist on classic Northern European cuisine, with a wholesome blend of flavors and textures.
Serves: 1, Difficulty: Easy
Preparation Time: 10 minutes, Cooking Time: 10 minutes
Ingredients
- 150 grams of apples, peeled and diced
- 50 grams of strawberries, hulled and quartered
- 100 ml of water
- 10 grams of granulated sugar
- 1 sprig of rosemary
Method
- In a small saucepan, combine the diced apples, strawberries, and water. Stir in the granulated sugar and add the rosemary sprig for a hint of Northern European aroma.
- Bring the mixture to a gentle simmer over medium heat.
- Cook for 10 minutes, until the fruits are tender and the flavors are well combined.
- Remove from heat and let it cool slightly. Remove the rosemary sprig before serving.
Tips
- For a smoother texture, blend the mixture to your preferred consistency.
- Serve warm for a cozy dessert experience, or chilled for a refreshing treat.
Nutritional Information
| Nutrient | Per 100 grams | Per Serving |
|---|---|---|
| Energy | 50 kcal | 100 kcal |
| Energy | 209 kJ | 418 kJ |
| Fat | 0.1 grams | 0.2 grams |
| Saturated Fat | 0 grams | 0 grams |
| Carbohydrates | 13 grams | 26 grams |
| Sugars | 10 grams | 20 grams |
| Proteins | 0.3 grams | 0.6 grams |
| Salt | 0 grams | 0 grams |
