Swedish Chocolate Fruit Compote Recipe

Published Categorized as Dessert, Northern European, Sweden No Comments on Swedish Chocolate Fruit Compote Recipe
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Swedish Chocolate Fruit Compote

Embark on a sweet adventure with this luscious Swedish Chocolate Fruit Compote. Drawing inspiration from the rich culinary traditions of Sweden, this dessert offers a delightful combination of fruits enrobed in the decadent embrace of chocolate. This dish promises a flavor explosion, with the tartness of the fruits perfectly balancing the creamy chocolate, making it a delightful end to any meal.

Serves: 2, Difficulty: Expert

Preparation Time: 30 minutes, Cooking Time: 10 minutes

Ingredients

  • 50 grams of milk chocolate bar
  • 50 grams of plain chocolate bar
  • 50 grams of syrup
  • 1 kiwi fruit, peeled and sliced
  • 1 banana, peeled and sliced
  • 4 strawberries, hulled and sliced
  • 1 orange, peeled and segmented
  • 1 apple, peeled and sliced
  • 10 grams of chocolate sprinkles
  • 1 pinch of cinnamon
  • 1 pinch of ginger
  • 50 ml of water
  • 10 grams of sugar (granulated)

Method

  • Break the milk and plain chocolate bars into small pieces and place them in a heatproof bowl.
  • In a small saucepan, heat the water and sugar over low heat until the sugar dissolves.
  • Add the syrup to the saucepan and stir until the mixture is well combined.
  • Pour the sugar syrup over the chocolate pieces and stir until the chocolate is fully melted and smooth.
  • Add a pinch of cinnamon and ginger to the chocolate mixture, stirring well to incorporate the spices.
  • Arrange the sliced kiwi, banana, strawberries, orange, and apple in a bowl, and drizzle with the melted chocolate.
  • Sprinkle chocolate sprinkles over the fruit and chocolate mixture.
  • Chill the dessert in the fridge for 10 minutes before serving to allow the chocolate to slightly set.

Tips

  • Ensure the fruit is fresh and ripe for the best flavor combination.
  • For a touch of texture, try serving with a side of oats sprinkled on top.
  • Pair with a scoop of vanilla for an extra creamy delight.

Nutritional Information

Nutrient Per 100g Per Serving
Energy 350 calories (1463 kJ) 525 calories (2195 kJ)
Fat 20g 30g
Saturated Fat 12g 18g
Carbohydrates 34g 51g
Sugars 30g 45g
Protein 4g 6g
Salt 0.1g 0.15g

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